Food Service, Cook/Steward Training (FS-GA-1901)
6/5/2019 12:00:00 AM  -  6/15/2019 12:00:00 AM
COTC/POC: Christopher Houghton    |    (706) 5050923    |    choughton@seacadets.org
Mailing Address: 185 White Oak Dr.  Newnan, GA 30265 USA

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CADETS 2 0 0 0 2 0 0 0 0 2 0 0 0 2 0 0 1 1
ADULTS 0 0 1 1 -1 0 0 1 1 0

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Event Details
Training Category: Food Services
Training Subject: Food Service, Cook/Steward Training
COTC: Christopher Houghton
POC: Christopher Houghton
Event Website URL: https://www.facebook.com/groups/2183941361817423/
Training Location: Lookout Mountain Hang Gliding School, Rising Fawn, GA
Registration Period: 2/1/2019 9:00:00 AM - 5/31/2019 12:00:00 AM
Training Dates: 6/5/2019 12:00:00 AM - 6/15/2019 12:00:00 AM
Cadet Cost: 220
Adult Cost: 0.0000
Max Male Cadets: 2
Max Female Cadets: 2
Req Male Staff Cadets: 0
Req Female Staff Cadets: 0
Max Male Adults: 0
Max Female Adults: 0
Req Male Escorts: 0
Req Female Escorts: 1
Event Description: Culinary Training focusing on a few topics while providing support to the contingent. Topics include: -Cuban Cuisine -Health and Nutrition -Chattanooga Local Cuisine and Culinary Scene
Event Notes: Cadets will receive health and safety course certifications as part of the culinary training.
Lodging Notes: Male Cadets will be lodged in a bunkhouse with hot showers and a study area readily available. Females will be lodged four to a small cabin with same amenities. https://www.hanglide.com/accomodations/
Travel Notes: Nearest major airport is Chattanooga Airport. Also able to pick up from Atlanta Hartsfield-Jackson International Airport. Please arrange with COTC to plan accordingly.

Min Cadet Rank: SA-T/AA-T
Min Cadet Age: 13
Min Leadership Academy: NA
Min Swim Qualification : NA
Physical Readiness Test (PRT): Must have passing PRT in last 6 months
Medical History Form : Must have a current Medical History Form signed within 30 days of Event Start Date
Req. Correspondence Courses : Military Requirements, Basic (NAVEDTRA 14325)

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